Friday 21 June 2019

Sheep, ostrich and giraffes in South Africa


Just some of the animals encountered when JMICAWE Director, Cathy Dwyer, attended the South African Society for Animal Science 51st Congress in Bloemfontein, South Africa. Cathy was a guest of the animal science department at University of the Free State, and gave a plenary presentation entitled ‘Can animal welfare contribute to improved livestock productivity?’ to an audience of approximately 300 South African researchers, lecturers and students. The overall theme of the congress was ‘Managing the ecological footprint of livestock through efficient production’ and Cathy explained how poor animal welfare can contribute to poor production efficiency through impacts on neonatal mortality, disease and failing to meet animal behavioural needs.

"It is important that animal welfare is seen as an integral part of sustainable animal production, and that this is an essential component of good productivity, rather than an expensive luxury or an optional extra’ Cathy emphasised."
Cathy also gave a presentation on the welfare of sheep in the Welfare and Ethics Workshop, which gave an overview of the positive and negative welfare issues faced by sheep production, and discussed recent research in this area.  Extensive sheep production is a significant industry in South Africa but faces a number of challenges, not least high levels of predation by jackals and caracals in some areas. This was explored in more detail in a predator management workshop, with emphasis being placed on understanding predator behavioural ecology to determine when the greatest risks of livestock predation will occur. Otherwise this is ‘just killing predators’ said Prof HO de Waal, often in ways that lead to very poor welfare and suffering.

South Africa is the largest producer of ostrich products (meat, feathers and skins) in the world, and the group at Stellenbosch University are actively investigating the welfare of these very newly domesticated animals. This led to a fascinating discussion about the impact of early handling, temperament and working with potentially very dangerous animals.

Cathy was impressed by the enthusiasm and interest in animal welfare shown by participants, and plans to hold another workshop to develop research and teaching in animal welfare in South Africa are in discussion.

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